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Posted by jonfrankel on Aug 8, 2019 in Blogh, Poetry | 4 comments

FOR JOHN M.

Death Bed for John M My friend, an old ma Becomes a baby Swaddled in a sheet Pale hairless belly ballooning Blind hands pulling the air Stub of his penis pierced With a...

Posted by jonfrankel on Jul 20, 2019 in Blogh, other poets, Poetry | 2 comments

Peggy Billings

Peggy Billings, poet, activist, friend, in her own words, from the afterword to her second book of poems, Red Rooster Crowing. Peggy died yesterday. She was 90. A dear...

Posted by jonfrankel on Jul 20, 2018 in Blogh, Food | 5 comments

STEWED VENISON NECK

RED COOKED VENISON NECK A friend gave me assorted cuts of venison a few months ago. There were steaks and tenderloin, which I cook like the best beef: no marinade, salt...

Posted by jonfrankel on Apr 13, 2017 in Blogh | 20 comments

ADOPTED

NOTE: Since writing this jocular piece, which intentionally makes light of the whole identity business, I have learned a few things. One, I am 100% European, 80%...

Posted by jonfrankel on Apr 1, 2017 in Blogh, Fiction, Novels and Novelists | 4 comments

THE CONFIDENCE MAN

I have been on medical leave for three months. I had three tears in my rotator cuff repaired and biceps reattached. Minor surgery with a major recovery. That’s...

Posted by jonfrankel on Jan 25, 2017 in Blogh | 0 comments

Mary Tyler Moore

Few artists transform a medium and deliver pure pleasure their audience. I can’t begin to recount the hours and hours of delight I had watching both of her shows,...

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About Jon Frankel

Jon Frankel is a poet and novelist, the author of Gaha: Babes of the Abyss, (Whiskey Tit Press, 2014) and, writing as Buzz Callaway, Specimen Tank (Manic D. Press, 1993). Other unpublished novels include several versions of Endangered Species, a contemporary novel set in NYC in the 80’s, The Last Bender, and The Man Who Can’t Die, a sci fi noir set in the same world as GAHA: Babes of the Abyss. All are published in part or in full on this web site. You'll also find reviews and personal essays about food, art and culture. Frankel lives in upstate New York with his family and works as a library supervisor.