 Chanticleer Last fall I bought a stewing rooster from Kingbird Farm at the Ithaca Farmer’s Market. Over the years, decades actually, I have been a big fan of the...
Read MoreTwo years ago, when I was hosting my daughter’s wedding and faced the prospect of feeding a large crowd of friends and relatives, I broke down and bought a gas grill....
Read MoreThe way marketing with food works is this: you either find some obscure, cheap and largely disliked and ignored food, discover it, dust it off, present it with truffles...
Read MoreSaturday was the first day of the Ithaca Winter’s Farmer’s Market. It was also the first day of my Winter CSA. I don’t do a summer CSA, because I grow my own...
Read MoreOn a fall or winter Sunday there is nothing better than a pot of slow-cooked meat with noodles, greens and root vegetables. Yesterday I made a Chinese version with...
Read More
THE MAN WHO CAN'T DIE
"Frankel once again produces a thrilling futuristic dystopia which includes white-knuckle action, lots of sex and drugs, and a post-menopausal white-haired research scientist heroine who is trying to save the world from her own mad genius." Buy on Amazon | Buy on Whiskey Tit
GAHA: BABES OF THE ABYSS
"It's hard to put down this book, full of Frankel's autodidact ramblings and wild flights of language." Buy on Amazon | Buy on Whiskey Tit
SPECIMEN TANK
"There's more truth in this book than anyone in the biotech industries would care to admit. Plus, it's funny as hell." Buy on Amazon